Kosher USA: How Coca-Cola Came to the Passover Seder and Other Tales of Modern Kosher Food

Kosher USA: How Coca-Cola Came to the Passover Seder and Other Tales of Modern Kosher Food

Book Talk and Food Tastings

Tuesday, April 19, 2016, 7:00 pm

$10 general, $7 students/seniors/AJHS members

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Come hear about Roger Horowitz’s new book Kosher USA, and taste some trendy boutique kosher food at this special program, Kosher USA! The book Kosher USA follows the journey of kosher foods through the modern industrial food system. Drawing on episodes in the lives of the author’s own family, it traces how iconic products such as Coca-Cola and Jell-O tried to become kosher, and what made Manischewitz wine the very first kosher name-brand product to gain a wide non-Jewish audience.

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Come hear about Roger Horowitz’s new book Kosher USA, and taste some trendy boutique kosher food at this special program, Kosher USA! The book Kosher USA follows the journey of kosher foods through the modern industrial food system. Drawing on episodes in the lives of the author’s own family, it traces how iconic products such as Coca-Cola and Jell-O tried to become kosher, and what made Manischewitz wine the very first kosher name-brand product to gain a wide non-Jewish audience.